{"version":"1.0","provider_name":"L&#039;Oustaloise Chambres et table d&#039;h\u00f4tes \u00e0 Faug\u00e8res","provider_url":"https:\/\/loustaloise-faugeres.com\/en","author_name":"Alexandre","author_url":"https:\/\/loustaloise-faugeres.com\/en\/author\/admin9870\/","title":"Recette du saumon fum\u00e9 maison | L&#039;Oustaloise Chambres et table d&#039;h\u00f4tes \u00e0 Faug\u00e8res","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"pE7SUaPt34\"><a href=\"https:\/\/loustaloise-faugeres.com\/en\/recette-du-saumon-fume-maison\/\">Recipe for home-smoked salmon<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/loustaloise-faugeres.com\/en\/recette-du-saumon-fume-maison\/embed\/#?secret=pE7SUaPt34\" width=\"600\" height=\"338\" title=\"&#8220;Recette du saumon fum\u00e9 maison&#8221; &#8212; L&#039;Oustaloise Chambres et table d&#039;h\u00f4tes \u00e0 Faug\u00e8res\" data-secret=\"pE7SUaPt34\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/loustaloise-faugeres.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>","thumbnail_url":"https:\/\/loustaloise-faugeres.com\/wp-content\/uploads\/2026\/03\/saumon.jpg","thumbnail_width":640,"thumbnail_height":360,"description":"Le saumon fum\u00e9 est un incontournable des tables festives et un v\u00e9ritable d\u00e9lice pour les papilles. Faire son propre saumon fum\u00e9 \u00e0 la maison peut sembler intimidant, mais c\u2019est en r\u00e9alit\u00e9 un processus simple et gratifiant. Voici une recette d\u00e9taill\u00e9e pour vous guider dans la pr\u00e9paration de ce mets savoureux."}